Some weeks I do not go by our weekly food schedule that I plan out because my heart just isn’t in it. Sometimes I also change the meals because I end up using said meals ingredients for something else and I have to play it by ear! This Quick & Easy Creamy Sausage Pasta is a result of a week of changing plans.

Print Recipe

Quick & Easy Creamy Sausage Pasta

Prep Time5 mins

Cook Time20 mins

Total Time25 mins

Course: Main Course

Cuisine: American

Keyword: corn, pasta, rotel, sausage

Servings: 6 people

Author: Cats’ N Bearz

Cost: $11

Equipment

• Large skillet

Ingredients

• Non-stick cooking spray
• 1 lb Sausage (you can use the sausage of your choice : Italian, Breakfast, rope, etc)
• 1/2 Onion diced
• 3 cloves Garlic minced
• 16 oz Corn
• 16 oz Rotel (or store brand tomatoes w/diced green chiles)
• Tomato Paste
• 16 oz Diced Tomatoes
• 6 cups Chicken Broth
• Cream Cheese
• Red Pepper Flakes (season to your taste)

Notes

• Our family prefers the taste of breakfast sausage to Italian and ground beef so most of the time we will use that.

 

            

   

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